Harry's Bar and American Grill

TAPAS MENU & SEASONAL MENU

TAPAS MENU

SUMMER SEASONAL MENU

Truffle Oil Fries...$ 4.50

Garlic & Truffle Oil, French Fries

Gazpacho
Bell peppers, Red onion, Tomato, Parsley, Celery & Shrimp
$6.95

Tartara Di Manzo…$ 9.50

Diced Filet Mignon, Mustard, Capers, Red onions,
Cucumber & Lemon

Insalata D’ Bosco
Mix berries, Spring mix, Mandarin oranges, Goat cheese, Almonds & Raspberry Vinaigrette
$11.95

Agnello Alla Griglia…$ 11.50

Grilled Lamb Rack,
Sweet Mashed Potatoes,
& Mint Demi Glaze

Dungeness Crab Salad
Fresh crab meat, Sliced tomatoes, Mango, Avocado, Spring mix
& Citrus vinaigrette
$18.95

Prosciutto & Melon…$ 6.50

Fresh Cantaloupe Melon
wrapped in Prosciutto

Halibut
Pan roasted Alaskan halibut served w/ Sliced tomato, Fresh mozzarella, Avocado & Spring mix $28.95

Scallop Aguachile...$ 10.50

Rare Jumbo Scallops marinated
w/ Lime, Serrano Peppers,
Red Onion & Cucumber

Mare & Monti
Grilled (8oz) Angus New York topped w/ Melted gorgonzola, paired w/ Grilled Shrimp served w/ Truffle fries & Mixed greens $27.95

Shrimp Quesadilla…$ 14.50

Shrimp, Mozzarella, Avocado & Flour Tortilla

Risotto al Funghi
Il Carnaroli rice, Mixed wild mushrooms, Spinach, Parmesan & Grilled chicken breast
$21.50

Buffalo Wings…$ 7.50

Traditional Chicken Wings served w/ Ranch Dressing

Dolce
Mixed seasonal fruit topped w/ Cottage cheese, Homemade granola & Honey
$6.95

Panini Di Aragosta…$ 12.50

Lobster Sliders, White Roll,
Lettuce & Aioli

Contact Harry’s for your Private Party and Catering Needs.
858-373-1252

Carpaccio Di Tonno…$ 8.50

Tuna Carpaccio, Baby Arugula,
Red Onions
& Caper Aioli

Live Jazz Every Other Saturday Night 6pm-9pm

½ Price Bottled Wine Every Saturday Night

Happy Hour Mon-Fri 3-7 (Food 5-7)

Ask how to become a
Platinum Diner and get 10% back every time you dine with us!

TAPAS MENU		SUMMER SEASONAL MENU
Truffle Oil Fries...$ 4.50 Garlic & Truffle Oil, French Fries		Gazpacho Bell peppers, Red onion, Tomato, Parsley, Celery & Shrimp $6.95
Tartara Di Manzo…$ 9.50 Diced Filet Mignon, Mustard, Capers, Red onions, Cucumber & Lemon		Insalata D’ Bosco Mix berries, Spring mix, Mandarin oranges, Goat cheese, Almonds & Raspberry Vinaigrette $11.95
Agnello Alla Griglia…$ 11.50 Grilled Lamb Rack, Sweet Mashed Potatoes, & Mint Demi Glaze		Dungeness Crab Salad Fresh crab meat, Sliced tomatoes, Mango, Avocado, Spring mix & Citrus vinaigrette $18.95
Prosciutto & Melon…$ 6.50 Fresh Cantaloupe Melon wrapped in Prosciutto		Halibut Pan roasted Alaskan halibut served w/ Sliced tomato, Fresh mozzarella, Avocado & Spring mix $28.95
Scallop Aguachile...$ 10.50 Rare Jumbo Scallops marinated w/ Lime, Serrano Peppers, Red Onion & Cucumber		Mare & Monti Grilled (8oz) Angus New York topped w/ Melted gorgonzola, paired w/ Grilled Shrimp served w/ Truffle fries & Mixed greens $27.95
Shrimp Quesadilla…$ 14.50 Shrimp, Mozzarella, Avocado & Flour Tortilla		Risotto al Funghi Il Carnaroli rice, Mixed wild mushrooms, Spinach, Parmesan & Grilled chicken breast $21.50
Buffalo Wings…$ 7.50 Traditional Chicken Wings served w/ Ranch Dressing		Dolce Mixed seasonal fruit topped w/ Cottage cheese, Homemade granola & Honey $6.95
Panini Di Aragosta…$ 12.50 Lobster Sliders, White Roll, Lettuce & Aioli		Contact Harry’s for your Private Party and Catering Needs. 858-373-1252
Carpaccio Di Tonno…$ 8.50 Tuna Carpaccio, Baby Arugula, Red Onions & Caper Aioli		Live Jazz Every Other Saturday Night 6pm-9pm ½ Price Bottled Wine Every Saturday Night Happy Hour Mon-Fri 3-7 (Food 5-7) Ask how to become a Platinum Diner and get 10% back every time you dine with us!